Eight specialty restaurants plus a main buffet, snack bars, and 16 total food and beverage outlets — this is one of the denser dining programs among Cabo all-inclusives. All specialty restaurants require reservations except Casa Cortez and El Molino. Book Dozo and Bon Vivant immediately at check-in; both fill fast. Hacienda Baja Grill is the only venue open for both lunch and dinner service. The 24-hour coffee house handles early risers and late-night cravings. Room service is included at no charge, though a service fee may apply on some requests — confirm at check-in.
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| 24 HR COFFEE HOUSE | Included | ||
| BAJA BAR | Included | ||
| BAR AZUL | Included | ||
| BON VIVANT | Included | ||
| CASA CORTEZ | Included | ||
| COCO LOCO SNACK BAR | Included | ||
| DOZO | Included | ||
| EL AGAVE | Included | ||
| EL MIRADOR | Included | ||
| EL MOLINO | Included | ||
| FARINA E OLIO | Included | ||
| HACIENDA BAJA GRILL | Included | ||
| HEALTHY BAR | Included | ||
| LA PLAZA | Included | ||
| LOBBY BAR 23°N | Included | ||
| MAHIKA | Included | ||
| ROOM SERVICE | Included | ||
| SPIRIT OF 68 | Included | ||
| THE STATION | Included |
À la Carte French Cuisine
Adults-only French restaurant, dinner only. The table-side flambéed Crepes Suzette is the dish that shows up in guest reviews consistently — order it. Smart-casual dress required. Reservation essential; book on arrival day. Reports suggest quality here can be inconsistent, so temper expectations against the elegant setting.
Signature dishes: Crepes Suzette (flambéed table-side)
Indian
Indian restaurant, dinner only. Unusual for a Los Cabos all-inclusive — the aromatic curries and tandoor preparations are genuinely flavored rather than toned down for resort palates. Reservation required. Dress smart-casual. Worth trying if Indian cuisine is in your rotation.
Signature dishes: Authentic Indian cuisine
Authentic Italian
Italian trattoria, dinner only. The draw is fresh-made pasta and stone-oven pizzas — both are reliably mentioned in positive guest reviews. Rustic interior with wood and brick; the beachfront patio (sometimes listed under the alternate name Zaffiro) is worth requesting when booking. Reservation required.
Signature dishes: Fresh-made pastas, Hand-tossed pizzas from stone oven, Crisp salads, Delicious entrees
Asian Teppanyaki / Japanese, Asian fusion
The most popular restaurant on property. Teppanyaki tables, a sushi bar, and tatami-style seating fill quickly every night. The hibachi performance is the main event — chefs cooking on the grill in front of your table. Cold sake pairings and saketini cocktails are worth ordering alongside. Book this first at check-in, before any other reservation.
Signature dishes: Teppanyaki (hibachi-style) grills, Sushi, Cold sake pairings, Saketini cocktails
Latin Grill / Modern Steakhouse
Latin-inflected steakhouse open for both lunch and dinner — the only specialty restaurant with a lunch seating. The flank steak is the standout; the open-air lunch setup has ocean views. Dinner is more intimate. Reservation required for both seatings. Resort-casual dress.
Signature dishes: Succulent steaks, Latin-inspired fish and chicken, Flank steak
Baja Style Cuisine
Baja-style seafood restaurant open all day — breakfast, lunch, and dinner — with no reservation required. Beachside location and a relaxed coastal atmosphere. Fresh seafood is the focus. Good fallback when specialty restaurants are fully booked.
Signature dishes: Baja-inspired cuisine, Fresh seafood
Mexican Specialties / Local favorites
Mexican restaurant connected to the main buffet space (La Plaza). Buffet with live stations for breakfast and lunch; switches to à la carte for dinner with dishes like the Parrillada Mexicana family-style grill platter. The enchiladas with shrimp and lobster are highlighted in guest reviews. No reservation needed.
Signature dishes: Flank steak, Chicken, Chorizo, Panela cheese, Enchiladas tricolor with shrimp and lobster, Sol y Luna special (fresh fish), Parrillada Mexicana Family Style
International Buffet / Baja California cuisine
The main international buffet, open for breakfast and lunch. Heavy on fresh seafood and Baja California produce. Connected to El Molino. A dedicated kids' buffet section makes this the practical default for families eating with young children. No reservation required.
Signature dishes: Fresh seafood, Seasonal produce
Authentic Mexican cuisine, Light fare, Snacks
Poolside snack counter with the best casual Mexican food on property. The fish ceviche Ziva-style and the aguachiles de camarón are standouts. Overstuffed burritos come with chicken, shrimp, beef, or veggie fillings. Tacos and homemade salsas round it out. Walk-up service, no wait, no reservation.
Signature dishes: Fresh ceviche, Aguachiles de camarón, Fish ceviche Ziva-style, Overstuffed burritos (chicken, shrimp, beef, veggies), Homemade salsas, Light tostadas, Tacos (fish, shrimp, pork, beef), Popsicles, Traditional Mexican desserts
Snack Bar
Grab-and-go snack counter for quick bites between activities. Nothing particularly notable — useful for filling gaps between meals.
Smoothies, Ceviche
Smoothies in the morning, fresh ceviche in the afternoon. A practical option for guests watching their intake or wanting something lighter than the buffet. Walk-up, no reservation.
Signature dishes: Delicious smoothies, Variety of fresh ceviche
Martini Bar, Cocktails
Martini bar positioned outside Dozo. Pre-dinner drinks here make sense if you have a Dozo reservation — the espresso martini and cucumber martini are the most-ordered options. Outdoor pergola seating is comfortable in the evenings. No reservation needed.
Signature dishes: Espresso martini, Chocolate martini, Cucumber martini, Fruit flavored martinis
Bar menu, drinks, snacks
The social hub of the resort, open from 4 p.m. to midnight with live music daily and sea views from the outdoor terrace. The go-to spot for a drink before dinner or a nightcap. No reservation, walk-in.
Tequila and Mezcal Selections
Dedicated tequila and mezcal bar with selections from multiple Mexican regions. Some premium tasting experiences carry an extra charge beyond the all-inclusive. A worthwhile stop for guests interested in regional Mexican spirits. Reservation required for structured tastings.
Signature dishes: Bespoke tequila tastings, Mezcal selections from around Mexico
Sports Bar
Sports bar with pool tables and large flat-screen TVs. Casual atmosphere, specialty cocktails, and a place to catch a game. Functions as a late-night hangout option. No reservation needed.
Signature dishes: Specialty cocktails
Bar, refreshing libations, delicious snacks
The swim-up bar at the main pool area, facing the Sea of Cortez. The Cabo Fashion (white rum, peach liqueur, mango, strawberry, lime) and the Lover T (mango and passion fruit) are the house drinks worth ordering. Gets crowded mid-afternoon; morning and late afternoon are quieter times to grab a stool.
Signature dishes: Cabo Fashion (white rum, peach liqueur, mango, strawberry, lime juice), Lover T (fresh mango and passion fruit)
Bar, drinks
Adults-only bar beside the adults-only pool. Quiet by design — no children, lower noise level than Bar Azul. Walk-up, no reservation.
Coffee & Snacks, Pastries, Sandwiches, Wraps, Ice Cream
Hours listed as 7 a.m. to 10 p.m. despite the name. Made-to-order espresso drinks, pastries, sandwiches, wraps, and ice cream. Pool views from indoor seating. The practical answer for early breakfasts before restaurants open or a late dessert run.
Signature dishes: Made-to-order coffee drinks (espresso, cappuccino, latte, macchiato, mocha), Homemade pastries, Sandwiches, Wraps, Cupcakes, Muffins, Cookies, Ice cream
International, various
Available 24 hours, included in the rate (confirm at check-in whether a service charge applies). À la carte menu covers the main meal periods. The minibar is restocked daily with complimentary snacks and beverages.