Dining spans two restaurants and two bars, all included. The main dining room is the culinary highlight — particularly its Amazonian dinner menu featuring regional fish, exotic fruits, and local spices. The rooftop grill is more casual and generally considered a step down in quality.
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| Kuarup Restaurant | Included | ||
| Onboard Bars | Included | ||
| Room Service | Included | ||
| Tucano Snack Grill | Included |
Amazonian and International
The ship's main dining room runs buffet service for breakfast and lunch, transitioning to full à la carte for dinner. Amazonian specialties include freshwater fish, exotic regional fruits, and dishes incorporating local spices. No reservation required. Smart casual dress for dinner. Most guests rank this as the culinary high point of the cruise.
Signature dishes: Amazonian delicacies with exotic fruits, spices, and seafood, International specialties
Amazonian, International, Continental
Casual outdoor dining on the sundeck. Continental breakfast, snack lunches, and informal dinner options including pizza and sandwiches. A convenient alternative when you don't want to change clothes after a muddy excursion. Quality is noticeably lighter than the main restaurant.
Signature dishes: Pizza, Sandwiches
Bar menu (beverages)
Two bars operate throughout the day and evening, serving local and imported wines, beers, spirits, and non-alcoholic drinks — all included. The pool bar on the top deck is the more atmospheric choice for an evening drink. House wine quality receives consistent criticism from guests.
International, Local
Available from 11:00 AM to 11:00 PM, serving an à la carte menu to your cabin. Included in the program. Useful for early morning departures before the restaurant opens.