
More from Palladium Hotels
View all →
Rating8.4Palladium Hotel Menorca, Trademark Collection
Rating8.3Adults Only
Rating8.4
Rating8.3Adults OnlyThe dining setup here is compact but functional: one main buffet restaurant covering breakfast, lunch, and dinner, with themed à la carte evenings rotating through the week. A pool bar, lobby bar, and room service round out the options. Guests who want variety beyond the buffet should note the themed evenings and book specific nights in advance. The breakfast spread — omelette stations, waffles, fresh fruit, and cava — is consistently the most-praised meal of the day.
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| Buon Gusto | Included | ||
| Lobby Bar | Included | ||
| Pool Bar | Included | ||
| Room Service | Additional charge |
International, Global
The main restaurant, handling all three meal periods. Buffet format for breakfast and lunch, themed à la carte evenings for dinner — Italian, Spanish tapas, and international nights rotate through the week. Breakfast gets the most praise: omelette and waffle stations, fresh fruit, and included cava make it a leisurely start. Dinner quality is solid; hot dishes occasionally cool faster than ideal on the buffet service. No reservation needed.
Signature dishes: Show cooking, International dishes, Spanish dishes, Carving station, Themed dinner nights (Mexican, Japanese, American)
Beverages, Light snacks
Poolside drinks throughout the day. Beer and wine are fine; the pre-made cocktail selection receives consistent criticism in guest reviews — if cocktail quality matters to you, the lobby bar does better. Included in the all-inclusive package.
Signature dishes: Piña coladas, Tequila sunrise, Strawberry daiquiris, Fresh guacamole, Ham and cheese sandwiches
Beverages, Light snacks
The social anchor of the property's evenings. Better drink quality than the pool bar, and a more comfortable setting for a pre-dinner aperitivo or post-show nightcap.
Signature dishes: Cocktails, Cold beer
International
Available for guests who prefer in-room dining. Limited menu versus the main restaurant. Useful for early arrivals or guests who want a quiet breakfast on the terrace.