Rating8.2Rating8.1Four venues: one main buffet with sea views, a pool bar with lunch service, an evening show bar, and room service (extra charge). No specialty à la carte restaurants requiring reservations — all buffet or bar-menu format, which removes the reservation stress common at larger Iberostar properties. The themed dinner nights at N'Aladern are worth consulting on check-in; they vary by week.
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| N'Aladern Restaurant | Included | ||
| Pool Bar & Poolside Snack Bar | Included | ||
| Room Service | Additional charge | ||
| Show Bar & Bar Salon | Included |
International and Mediterranean cuisine with themed buffet nights
Main buffet restaurant with views over Font de Sa Cala bay. Serves breakfast (8–10:30), lunch (12:30–14:30), and dinner (18–21:00). Live cooking stations for grilled meat, fish, and pasta. Themed dinner nights rotate weekly — the Mallorcan night features galletas de Inca, sobrasada, fonoll mari, and trencades olives. Smart-casual required for dinner (long trousers, closed shoes for men; no shorts, flip-flops, or sleeveless clothing). No reservation needed.
Signature dishes: galletas de Inca, Fonoll Mari, Trencades olives, sobrasada
Snacks, light meals, cocktails
Poolside bar running from 10 AM (food from 12:30–2 PM for all-inclusive lunch, snacks 10–2 and 3:30–4:30). Menu covers mojitos at the swim-up section, pizza, sandwiches, and salads. The mojitos specifically get positive mentions in reviews. Relaxed about cover-ups.
Signature dishes: Mojitos, sandwiches, pizza, salads
Drinks, evening snacks
Evening bar (17:30–23:30) with a large outdoor terrace for the nightly shows. Late snacks available 9 PM to midnight. The show bar seating fills for performances — arrive before 9 PM if you want a good table. Smart-casual for the evening.
International à la carte, Mallorcan specialties
24-hour à la carte, extra charge. Menu includes Mallorcan breakfast options, a Club Sandwich, the Ox Hamburger, and tagliatelle with artisan sobrasada and Majorcan almonds. Useful for early morning before the restaurant opens.
Signature dishes: Mallorcan breakfast, Chef's Club Sandwich, Ox Hamburger, Tagliatelle with artisan sobrasada and Majorcan almonds