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Rating8.2Domes of Corfu, Autograph Collection
Rating9.0Adults Only
Rating8.2
Rating9.0Adults OnlyTen venues across three restaurants and four bars. Makris Fine Dining and Jerár are the two fine dining options — both require reservations and Jerár is extra charge. Antonino's Italian and 1962 By the Sea cover casual-to-mid-range dining included in the room rate. The Raw Bar handles sushi and Asian fusion cocktails. Book Makris and Jerár on arrival day.




| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| 1962 By The Sea Restaurant | Included | ||
| Antonino's Italian Restaurant | Included | ||
| Blu Bar | Additional charge | ||
| Haute Living Room | Included | ||
| Jerár | Additional charge | ||
| Makris Fine Dining Restaurant | Included | ||
| Panorama Pool Bar | Included | ||
| Raw Bar | Included | ||
| Room Service | Additional charge | ||
| Verde Pool Bar | Included |
Contemporary Greek, Eclectic, Upscale Mediterranean
Contemporary Greek fine dining run by Michelin-starred chef Patron Petros Dimas. Set degustation and à la carte comfort fine dining menus. Open Tuesday, Friday, Saturday, Sunday (closed Wednesday and Thursday). Smart casual. Reservations mandatory and fill well in advance — ask to be placed on the waitlist when booking the resort if possible. This restaurant wins awards annually.
Italian, innovative, with Greek soul
Poolside Italian with sea views. Open Monday, Wednesday–Sunday (closed Tuesday). À la carte, included in room rate. Hand-rolled gnocchi, burrata with confit tomatoes, seafood pasta, and pizzas cut with scissors at the table are the dishes most praised in reviews. Reservations required.
Signature dishes: Hand-rolled gnocchi, burrata with confit tomatoes, seafood pasta with a kiss of basil, honey-glazed chicken, tiramisù, pizzas cut with scissors
Greek, Mediterranean, Corfiot, International
Main restaurant open all three meal periods. Buffet breakfast (7–11am), à la carte lunch and dinner featuring Greek, Mediterranean, Corfiot, and international dishes. Beachfront location. The meze platter, slow-cooked octopus, and catch-of-the-day appear most consistently in reviews. No reservations needed for breakfast; book for dinner.
Signature dishes: Meze platter, slow-cooked octopus, catch-of-the-day, prawn starter with Corinthian raisins, pine nuts and fish roe-rosemary spread, Pastitsio Dolce
Premium Asian, Sushi, Asian Fusion, cocktails
Sushi and Asian fusion cocktails. Walk-in and reservation depending on time. The most unusual venue concept for a Greek luxury resort — works well as a pre-dinner bar experience.
Signature dishes: Premium sushi (seabass ceviche, salmon rolls), Asian fusion tastes, mixology creations
Light snacks, salads, sandwiches, finger food, cocktails, barista coffee, freshly pressed juices
The Verde Pool Bar offers a refreshing poolside and beachfront experience, perfect for casual daytime indulgence. Enjoy a selection of light snacks, fresh salads, and barista coffee, alongside inventive summery cocktails featuring local kumquats.
Signature dishes: Summery signature cocktails made with kumquats
Cocktails, freshly made snacks, salads, sandwiches, finger food
Located in the Panoramic Wing, the Panorama Pool Bar boasts magnificent views of the Ionian Sea, offering an idyllic setting for daytime relaxation. Guests can choose from a creative cocktail list and a selection of freshly made snacks, salads, and finger foods.
Signature dishes: Creative cocktail list
Hot and cold snacks, finger food, seasonal fruits, traditional delicacies, mineral water, soft drinks, beer, branded wine, tea, coffee, branded spirits (after 6 PM)
An exclusive sanctuary for Haute Living Selection guests, the Haute Living Room offers an elevated lounge experience throughout the day. Indulge in a curated selection of hot and cold snacks, seasonal fruits, and premium beverages, including branded spirits after 6 PM, in a refined indoor-outdoor setting with private pool access.
Modern Greek Bistronomy, Modern French Bistronomy
Rooftop terrace fine dining, seasonal and pop-up format. Greek ingredients with French technique — Greek farm-sourced ribeye and seasonal seafood are the signature dishes. Extra charge (not included in base rate). Ionian Sea views from the terrace are the best on the property. Reservations required. Smart casual to resort elegant dress code.
Signature dishes: Greek farm-sourced ribeye, seasonal seafood with citrus and olive oil
Bar, premium spirits, fine wines, signature cocktails
Cosmopolitan bar with live piano. The most formal bar on property. Good for evening drinks before dinner.
Signature dishes: Ouzo martinis, signature cocktails
Varied, selection of treats from snack menus
For ultimate convenience, Domes Miramare offers 24-hour room service, allowing guests to enjoy a wide array of culinary delights in the privacy and comfort of their own accommodation. From light snacks to more substantial à la carte dishes, an extensive menu is available at any hour.