Rating9.1
Rating9.1
Rating9.0Eight restaurants and nine bars operate under the Infinite Lifestyle package. The six à la carte dinner venues (Fresco, Anaya, Ouzo, Provence, Oliva, Kos) require reservations via the resort app or WhatsApp concierge — open your reservation window early, especially in summer. Flavors buffet has no reservation requirement. The Dine Out programme grants complimentary credits at partner tavernas in Kefalos; concierge handles bookings and can arrange transport.
Restaurant at Ikos Aria
Courtesy of Ikos Resorts
Restaurant at Ikos Aria
Courtesy of Ikos Resorts
Restaurant at Ikos Aria
Courtesy of Ikos Resorts
Restaurant at Ikos Aria
Courtesy of Ikos Resorts
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| Anaya | Included | ||
| Beach Pool Bar | Included | ||
| Deluxe Lobby Bar | Included | ||
| Deluxe Pool Bar | Included | ||
| Dine Out Programme | Included | ||
| Flavors | Included | ||
| Fresco | Included | ||
| Gelateria | Included | ||
| Kos | Included | ||
| Lagoon Lobby Bar | Included | ||
| Lobby Bar | Included | ||
| Main Pool Bar | Included | ||
| Night Club | Included | ||
| Oliva | Included | ||
| Ouzo | Included | ||
| Provence | Included | ||
| Room Service | Included | ||
| Seasons | Included | ||
| Teatro Bar | Included |
Italian
Italian à la carte with menus designed by Michelin-starred chef Ettore Botrini. Known for house-made pasta and elevated secondi using fresh Aegean-area produce. Reservation required. One of the harder tables to get — don't leave booking to the last minute. Terrace dining at sunset is the best experience.
Signature dishes: Authentic Italian flavors
Asian Fusion
Asian fusion restaurant with menus by chefs Thiou and Katsu. Tom Yum Kung and miso-marinated salmon are signature dishes. Consistently high demand — book as early as your window allows. Indoor setting; more intimate than the sea-view restaurants.
Signature dishes: Tom Yum Kung Thai spicy soup with shrimps, Miso-marinated salmon with eggplant and black sesame
Contemporary Greek
Contemporary Greek cuisine by Michelin-starred chef Lefteris Lazarou, served al fresco with Aegean views. Best choice for guests who want specifically Greek cooking rather than international menus. Reservation required.
Signature dishes: Fresh seafood dishes, Traditional Greek classics with modern twists, Outdoor BBQ and grilled meats/vegetables (for lunch)
French (Provencal cuisine)
Provençal French cuisine with menus designed by Michelin-starred chef Stéphanie Le Quellec. Classic French technique applied to Mediterranean produce. The quietest and most formal of the à la carte restaurants. Reservation required.
Signature dishes: Steamed mussels with Chardonnay wine and aromatic herbs, Cod fish with pea puree, artichokes, lemon oil and garlic emulsion
Spanish
Spanish tapas and mains from two-Michelin-star chef Andoni Luis Aduriz. Relaxed poolside setting — the most casual of the à la carte restaurants. Slightly lower reservation demand than Fresco or Anaya; useful as a fallback.
Signature dishes: Spanish tapas, Dishes inspired by Basque heritage and Southern Spain's traditions
Mediterranean with Asian and Latin American influences
Exclusive to Deluxe Collection guests for breakfast and lunch. À la carte dinner menu open to all with reservation. Sea views. If not booked into Deluxe Collection, this restaurant is inaccessible for two of the three daily meals.
Signature dishes: Seasonal Mediterranean dishes with fresh local ingredients, infused with Asian flavors and Latin American touches
Local Kos Island Cuisine / Contemporary Greek
Casual restaurant focused on Kos Island dishes — koftas, moussaka, regional specialties. Lower reservation demand than the celebrity-chef venues. Good fallback option when other restaurants are fully booked.
Signature dishes: Grilled mini meatball 'koftas' with feta and spearmint, Traditional pasta 'Makarounes', Moussaka, Kadaifi with vanilla ice cream
Mediterranean Buffet
Main Mediterranean buffet open for breakfast, lunch, and dinner. No reservation needed. Daily changing menu with sea views. The default when à la carte reservations don't come through; food quality is solid for a buffet.
Signature dishes: Extensive Mediterranean buffet selection
Bar menu, coffee, wines, signature cocktails
All-day bar for coffee, wine, and cocktails. Indoor and outdoor seating. Good for a quiet drink away from pool noise.
Signature dishes: Freshly brewed coffee, Fine wines, Signature cocktails
Bar menu, cocktails, premium beers, wines
Indoor/outdoor bar positioned for Aegean sunset views. Cocktails and premium beers. Popular early evening before dinner.
Signature dishes: Expertly-crafted cocktails, Premium beers, Curated selection of local and international wines
Refreshing beverages, poolside snacks
Swim-up bar serving drinks and poolside snacks. Busiest midday. Convenient for staying pool-side without losing your chair.
Signature dishes: Refreshing beverages, Tasty poolside snacks
Premium wines, signature cocktails, beers
Exclusive to Deluxe Collection guests. Premium wines and cocktails in an indoor setting. Quieter than the general lobby bar.
Signature dishes: Premium wines, Signature cocktails
Drinks and snacks
Swim-up and poolside bar for Deluxe Collection guests. Snacks available. Less crowded than the main pool bar — one of the practical benefits of the tier upgrade.
Cocktails, fresh fruit, chilled water, snacks
Beachfront bar with cocktails, fresh fruit, and chilled water. Adults-only section nearby. Gets busy at midday; quieter in late afternoon.
Signature dishes: Cocktails, Fresh fruit, Chilled water
Signature cocktails, fine wines, premium spirits
Evening bar attached to the theatre. Cocktails and spirits. Opens after evening entertainment begins.
Signature dishes: Signature cocktails
Cocktails, spirits
Late-night indoor venue for dancing. Resort-style setup rather than a destination club. Active until around 1–2am in peak season.
Signature dishes: Fruity cocktails, Delicious spirits
Ice cream
Outdoor gelato counter with multiple flavors, included in the package. Good for an afternoon break from the beach.
Signature dishes: Ice cream
International, various dishes from restaurant menus
Available 24 hours with à la carte menu drawing from the resort restaurants. Useful for early arrivals, late returns, or recovery days.
Signature dishes: Wide selection from Ikos Aria menus
Local Kos Island, Greek-Mediterranean cuisine
Complimentary credits for dinner at partner local tavernas in Kefalos. Concierge handles bookings and can arrange transport. Worth doing once to compare authentic local cooking against the resort's Greek restaurant.
Signature dishes: Authentic local Kos dishes, Traditional taverna fare
