Rating8.2Rating8.1Above Average
Based on 3.1k reviews
Exceptional Staff & Service
Guests consistently laud the professionalism, attentiveness, and welcoming nature of the resort's staff across all departments, significantly enhancing the holiday experience.
Engaging Animation & Activities
The animation team receives high praise for providing a varied and fun program of activities, especially catering well to families and ensuring children are entertained.
Spacious & Clean Accommodations
Rooms are frequently noted for their generous size, comfort, and the overall high standard of cleanliness maintained throughout the resort, contributing to a pleasant stay.
Prime Beachfront Location
The resort's direct access to a spectacular 14 km beach, coupled with scenic views of the Beni Snassen Mountains, is a major draw and consistently highlighted by visitors.
Family-Friendly Offerings
The comprehensive Star Camp kids club and numerous activities ensure that families with children have an enjoyable and engaging holiday experience tailored to different age groups.
Inconsistent Buffet Dining
Recurring feedback points to variability in food quality and a lack of consistent variety, particularly in protein and seafood options, at the main buffet restaurant.
Spa Facility Functionality
Some guests have reported issues with spa amenities like jacuzzis and saunas not being operational, suggesting it's advisable to verify their status upon arrival.
Evening Entertainment Repetition
The evening shows and entertainment program are sometimes described as repetitive and lacking creativity, which may not appeal to all guests seeking diverse performances.
Buffet Crowding & Ventilation
The main buffet restaurant can occasionally feel crowded and suffer from poor ventilation, which can impact the comfort and overall dining experience for some guests.
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Travelers' Choice
2025
TripAdvisor
Travelers' Choice
2023
TripAdvisor
Travelers' Choice
2020
TripAdvisor
Travelers' Choice Best of the Best
2022 (Top 15 family hotels in Africa)
TripAdvisor
Saidia sits on Morocco's Mediterranean coast at the Algerian border — not the most obvious all-inclusive destination, which is exactly what makes Iberostar Saidia worth considering for travelers who want to experience Moroccan culture while staying at a conventional all-inclusive. The architecture uses Berber design cues throughout: carved plasterwork, zellige tile, pointed arches — more than cosmetic theming. The 14 km beach directly in front is classified Blue Flag, calm, and backed by views of the Beni Snassen Mountains.
This works well for families who want a structured, safe environment and a beach without strong surf. The Star Camp program runs ages 4–17 with three groups, and children's meals are included in the evening, giving parents real space. The Aliveness program targets adults who want wellness-oriented activities rather than the standard poolside animation loop. What it is not: a party resort or a high-energy destination for groups expecting nightlife and late bar hours.
The most documented operational problem is spa facility reliability. Multiple guest reports across recent seasons mention non-functional jacuzzis and saunas — a significant issue given the extra charge for spa access. Confirm spa facilities are operational at check-in before buying spa packages. The main buffet (Oujda Restaurant) also generates complaints about repetition, particularly for protein variety. The three specialty restaurants — Oki (Japanese teppanyaki), Fez (Moroccan), and Marrakech (Mediterranean seafood) — require reservations and are where the food quality noticeably improves.
Practically: 485 rooms including Junior Suite Beachfront and Presidential Suite categories. All-inclusive covers meals, local beverages, and main activities. Tennis, golf (3 km away), water sports, catamaran, diving, and kitesurfing are extra charge. Transfer from Oujda Angads Airport (OUD) is 45–50 minutes.
Saidia's medina, souk (especially Sunday market), and Alcazaba are walkable from the resort — an unusual advantage for an all-inclusive that usually traps guests on-site. Budget a half-day to explore rather than leaving it for the last day.