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Rating8.2Domes of Corfu, Autograph Collection
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Rating9.0Adults OnlyDomes Noruz Chania, Autograph Collection
Chania, Crete, Greece
View →Rating8.2Rating9.0Adults OnlyRating8.2Rating9.0Adults OnlyEleven venues. Gustatio (buffet breakfast, dinner) is the only included restaurant. Both floating-platform restaurants — BLEND Nikkei and Topos — are à la carte, adults-only at dinner, and require reservations. Open summer months only (April–October). Acosta at Praia da Falésia is a beachside Portuguese seafood restaurant worth planning a lunch around. Book all reservations on arrival day.
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| Acosta Restaurant | Additional charge | ||
| BLEND Nikkei and Wine | Additional charge | ||
| Estrella Bar Restaurant | Additional charge | ||
| Gustatio Restaurant | Included | ||
| Haute Living Lounge | Additional charge | ||
| Raw Gastro Bar | Additional charge | ||
| Room Service | Additional charge | ||
| The Apricus Pool Bar | Additional charge | ||
| The Foodtruck | Additional charge | ||
| The Kiosk | Additional charge | ||
| The Migratory Bar | Additional charge | ||
| Topos Restaurant | Additional charge |
Portuguese comfort food with a Mediterranean twist; International buffet
Main restaurant, included in the room rate. International breakfast buffet 7–11am daily. Dinner features Portuguese comfort food with Mediterranean influences. No reservations needed for breakfast; dinner may warrant early arrival during peak season.
Signature dishes: Portuguese comfort cuisine with a Mediterranean twist, Mouth-watering desserts
Nikkei (Peruvian and Japanese fusion) with steakhouse elements
Floating platform on the lake. Nikkei cuisine — Peruvian-Japanese fusion with premium grilled meats, ceviche, and sushi. Dinner only, open Monday/Tuesday/Friday/Saturday/Sunday evenings in summer. Adults-only. Smart evening attire required. Extra charge. Reservations required — the most dramatic dining setting on property and the hardest table to get.
Signature dishes: Precisely grilled premium meats, Vibrant ceviche creations, Fresh sushi, Steaks, Eclectic Portuguese wines and Japanese whiskies
Neo-Greek seafood infused with Portuguese traditional cuisine
Award-winning Neo-Greek seafood on a second floating platform. Fresh oysters, fish cataplana, and clams à bulhão pato are the signature dishes. Dinner only, same summer schedule as BLEND. Adults-preferred (16+). Extra charge. Reservations required. If you book one dinner here, make it Topos — the cataplana is the dish guests return for.
Signature dishes: Neo-Greek seafood, Oysters, Fish 'cataplana', Clams 'à bulhão pato'
Portuguese cuisine with an emphasis on ocean-fresh seafood
Portuguese seafood restaurant at Praia da Falésia beach, run by chefpreneur Olivier da Costa. À la carte lunch and dinner, open daily noon–11pm. Extra charge. Beachside setting with terrace. Fresh fish with premium local ingredients. Worth a lunch booking on a beach day.
Signature dishes: Fresh fish dishes crafted with premium Portuguese ingredients
World Street Food, blending Greek and Portuguese flavors
Casual pool bar with international street food bites. Poolside dining included. No reservations.
Signature dishes: Prego do Lombo em Bolo do Caco, Inventive vegan options, Zesty ceviche, Indulgent desserts
Gourmet grab-and-go, fresh and nourishing options, sushi, smoothies
Adults-only gourmet grab-and-go, food truck, and Mediterranean snacks. Good for a quick lunch when you don't want a sit-down meal.
Signature dishes: Sushi, Smoothies, Colorful bowls, Fresh salads, Handcrafted sandwiches
Mediterranean-inspired snacks and spritzes
Also part of the Sora Adults-Only area, The Kiosk offers a refined selection of Mediterranean-inspired snacks and refreshing spritzes. It's the ideal spot for a sophisticated light bite or drink by the sunbeds, offering an elegant beachside experience during the summer months.
Signature dishes: Mediterranean-inspired snacks, Spritzes
Refined finger food (summer), delicate sushi (winter), cocktails
Experience the unique ambiance of The Migratory Bar, an elegant lakeside cocktail lounge praised by Forbes for its thoughtful concept. Savor 14 signature cocktails crafted with rare ingredients, complemented by refined finger foods in summer or delicate sushi in winter, creating a sophisticated evening retreat.
Signature dishes: Signature cocktails inspired by migratory birds, Refined finger food (summer), Exquisite sushi (winter)
Eclectic raw gastro finger-foods, cocktails, champagne
Elevate your evenings at the Raw Gastro Bar, an elegant Moët & Chandon champagne bar offering exquisite cocktails and an eclectic 'pairing' menu of raw gastro finger-foods. Enjoy sophisticated drinks and bites from a beautiful terrace, perfectly situated for admiring the sunset.
Signature dishes: Raw gastro finger-foods, Cocktails, Moët & Chandon champagne
Fresh and healthy light bites and cold drinks
The Apricus Pool Bar offers a refreshing escape by the water, providing a selection of fresh and healthy light bites alongside cold drinks. It's the perfect casual spot to relax poolside, keeping you fueled and hydrated throughout your day under the Algarve sun.
International Cuisine
Enjoy the convenience of 24-hour room service, offering an extensive à la carte menu of international cuisine from the comfort of your room or private terrace. From early breakfast to late-night cravings, a tray charge applies for this private dining experience.
Hot and cold snacks, fruits, salads, traditional delicacies, beverages
An exclusive haven for Haute Living Selection guests, the Haute Living Lounge provides complimentary hot and cold snacks, local delicacies, and a wide array of beverages throughout the day. It's a comfortable and private space to relax, socialize, and enjoy elevated refreshments.
