Rating8.0
Rating8.0
Rating8.0Five food venues and seven bars. Indigo Beach Lounge (reservation required, seafood table service dinner) is the standout. El Mundo Food Club is the most interesting buffet option — five themed culinary islands covering American BBQ, Pan-Asian, Latin, Mediterranean, and French-inspired. Hispaniola is the main oceanfront buffet. Book Indigo by 8:30am on arrival — queues form early. La Cave wine and spirits bar is extra cost.
| Restaurant | Meals | Reservations | Pricing |
|---|---|---|---|
| Cielo | Included | ||
| El Mundo Food Club | Included | ||
| Hibiscus Bar & Lounge | Included | ||
| Hispaniola | Included | ||
| Indigo Beach Lounge | Included | ||
| Joia Bar | Included | ||
| La Cave | Additional charge | ||
| Room Service | Additional charge | ||
| Samana | Included | ||
| The Coffee Shop | Included | ||
| Tiara Exclusive Collection Bar | Included | ||
| Tropi'Truck | Included |
Specialty seafood and local flavors
Reservation required. Waterside dinner with Caribbean Sea views — 'Sea, Salt, and Fire' table service from 7pm. Signature dishes: shrimp and octopus with cilantro aioli and truffle mashed potatoes, grilled paprika chicken, Dominican breakfast (fried eggs with mashed plantains, fried cheese, salami). Also serves à la carte late breakfast and lunch 9am–6pm. Resort elegant for dinner; casual for day service. Queues for reservations form around 8:30am — arrive early.
Signature dishes: Sea, Salt, and Fire menu, Dominican Republic Breakfast (fried eggs with mashed plantains, fried cheese, salami), Grilled paprika chicken, Shrimp and octopus with cilantro aioli and truffle mashed potatoes
Gourmet food hall offering a fusion of global flavors (American BBQ, French, Asian, Latin, Mediterranean, Middle Eastern)
Gourmet food hall with five distinct culinary islands: Smokey's (American BBQ), Kyo (Pan-Asian), Chula (Latin American grill and ceviche), Solea (Mediterranean and Middle Eastern), and a French-inspired bistro. Casual with optional nightly themes. Walk-in for lunch and dinner. The most varied food experience on property.
Signature dishes: American BBQ classics (Smokey's), Pan-Asian dining (Kyo), Latin American grill and ceviche (Chula), Fire-driven Mediterranean and Middle Eastern cuisine (Solea), French-inspired bistro fare
International buffet with Caribbean flavors, live cooking stations, and plant-based options
The main all-day buffet in an open-air oceanfront setting with beachfront and lagoon views. Live cooking stations: Caribbean specialties, plant-based options, omelet stations, crepes with Nutella dispenser, ceviche, grilled fish, chocolate fountain desserts. Casual dress with optional themed nights. Walk-in. Breakfast 7–10am, lunch noon–2:30pm, dinner 6:30–9:30pm.
Signature dishes: Plant-based options, Omelet stations, Nutella dispenser and crepes, Ceviche and grilled fish, Chocolate fountain desserts
International buffet with Caribbean, French, Italian, and Asian options
Second all-day buffet near the main bar and lagoon pool. International range: Caribbean, French, Italian, Asian. Air-conditioned interior with two large outdoor terraces. Walk-in for lunch and dinner. The practical option when Hispaniola is crowded.
Signature dishes: International appetizers and breads, Variety of cheeses and fruits, Soft-serve ice cream
Wellness bar with healthy smoothies, teas, light snacks; also alcoholic/non-alcoholic beverages
Adults-only wellness bar within the Zen Oasis. Healthy smoothies, herbal teas, light snacks, and continental breakfast from 7:30am. Full bar alongside the wellness menu. Poolside with cabanas, sundecks, and daybeds.
Signature dishes: Healthy smoothies, Selection of teas
Champagne, inspired cocktails, canapés
For Tiara Exclusive Collection guests only. Champagne from 6pm daily. Crafted cocktails, canapés, and panoramic views over the infinity pool. Resort elegant.
Signature dishes: Champagne, Inspired cocktails, Delightful canapés
Cocktails, drinks, light snacks
Central poolside bar. Handcrafted cocktails and light snacks from daytime through evening. The main social hub for guests in the main resort.
Signature dishes: Handcrafted cocktails
Cocktails, coffee, bar snacks (cigar humidor available)
Outdoor bar overlooking the pool and sea. Morning coffee, aperitif service, and evening party central from around 9pm. Cigar humidor available at extra cost.
Signature dishes: Tropical cocktails
Coffee, teas, pastries, snacks, treats, artisanal chocolate
Open 7am–6pm. Hot and cold coffee drinks, teas, pastries, artisanal chocolate, locally sourced beans, and frozen yogurt. The most useful between-meal stop on property.
Signature dishes: Hot and cold coffee drinks, Frozen yogurt, Pastries and chocolate éclairs, Locally sourced beans and artisanal chocolate
Snacks
Food truck at the water park. Snacks 11am–6pm. Practical during a water park day with children.
French & world wines, champagnes, premium spirits, cigars
Extra cost. Wine cellar and mixology lounge — French and international wines, champagnes, premium spirits, and cigars. Adults only. Smart casual. Evenings. The only venue where the premium drinks program extends to fine wine and spirits beyond the standard all-inclusive bar.
Signature dishes: Wide selection of French & world wines, Premium champagnes, Crafted spirits, Fine cigars
Continental breakfast, other varied meals
Continental breakfast included for Exclusive Collection guests only. All other guests can order from the à la carte room service menu 11am–11pm at extra cost.
Signature dishes: Continental breakfast (for Exclusive Collection guests)
